Vick's Vittles Menu
Located at 8810 Central Ave SE, Albuquerque, NM, Vick's Vittles offers a delightful and diverse menu that's sure to please everyone. Whether you're in the mood for classic comfort foods or something with a little more flair, this menu has you covered. From savory appetizers to hearty mains, the dishes are made with fresh ingredients and a lot of love. The variety is perfect for any palate, with options that range from indulgent to healthy. Be sure to try the house specialties that are a local favorite. No matter what you choose, you'll find something that hits the spot. The friendly atmosphere and delicious food make it a go-to spot for any occasion, big or small.
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Desserts
Brownie
Turnover
Baked daily apple, cherry, peach with green chile.
Cinnamon Roll
Homemade cinnamon rolls baked fresh daily, topped with our own caramel sauce with cream cheese frosting.
Brownie Sundae
A brownie topped with vanilla ice cream, whipped cream, and chocolate syrup.
Vanilla Ice Cream
Milkshake
Lunch - Appetizer
Chips & Queso
A skillet of our homemade chile con-queso, topped with tomatoes and green onions.
Vick's Frito Pie
Great entrée as well. Corn chips topped with pinto beans, choice of chile, Cheddar Jack cheese, choice of ground beef, carni adovada, or carnetas, diced onions, lettuce, tomatoes.
Indian Creek Nachos
Crisp tostadas topped with refried beans, green chile, Cheddar-Jack cheese, lettuce, tomatoes, and black olives.
Chips & Salsa
Prim Rib Chile Cheese Fries
Fries topped with queso, Cheddar Jack cheese, shaved prime rib with grilled diced onions, and green chile.
Breakfast - Vick's Breakfast Burritos
Corned Beef Hash Burrito
Two fluffy scrambled eggs, melted cheddar jack cheese, and corned beef hash wrapped in a flour tortilla, smothered in chile.
The Buckboard
A huge burrito stuffed with three scrambled eggs, chorizo, country spuds, and cheddar jack cheese, smothered in any chile sauce and served with pintos.
Carnitas Breakfast Burrito
Carnitas, country spuds, two scrambled eggs, and Cheddar-Jack cheese wrapped in a flour tortilla, smothered in any chile sauce and served with pintos.
Broken Arrow Burrito
Scrambled eggs, spuds, and cheese wrapped in a tortilla, smothered in red or green chile, or green chile cream gravy.
Cowboy Burrito
Favorite. Everyone's favorite-#1 selling item. Scrambled eggs, country spuds, cheddar-jack cheese, and chopped chicken fried steak wrapped in a tortilla, smothered in green chile cream gravy.
Breakfast - Extra Vittles (On the Side)
Loaded Oatmeal
Biscuit & Gravy
Biscuits With Jelly
Bacon
3 pieces.
Sausage
3 pieces.
Ham
3 pieces.
Toast
Biscuit With €ŒSausage Gravy"
Egg Beaters
Each.
Plain Oatmeal
SOS (Biscuit & Creamed Ground Beef)
Tortilla
Breakfast - For the Meat Lover's
Loaded Huevos Rancheros
A large flour tortilla topped with refried beans, country spuds, melted cheddar jack cheese, bacon, ham, sausage, any chile sauce and two eggs.
Lunch - New Mexican
Tamales
Two pork tamales, topped with red or green chile.
Poncho Villa's Quesadillas
Spicy chicken with cheddar-jack cheese in a folded, grilled flour tortilla.
Enchiladas
Three enchiladas.
Chopped Steak & Enchiladas
Our own chopped sirloin steak with two cheese enchiladas smothered with your choice of chile.
Mexican Combo Plate
One cheese enchilada, one chile relleno, and one beef taco.
Carnitas Plate
A plate of carnitas and a flour tortilla.
Tacos
Three crisp tacos.
Chile Rellenos
Two rellenos, smothered with green chile.
Pork Chops Mexicanos
Two 1/4 pound pork chops, topped with red or green chile and cheddar-jack cheese.
Broasted Pork Chop & Enchiladas
One 3/4 inch-thick broasted pork chop and two cheese enchiladas.
Lone Star Stack (Flat Enchiladas)
Layer #1 - spicy beef with chile con-queso. layer #2 - shredded chicken with green chile. layer #3 - melted cheddar-jack cheese with red chile.
Lunch - Shepherds Pie
Shepherds Pie
Smoked ground beef, carrots, bell peppers, touch of green chile, corn, brown gravy, topped with creamy mashed potatoes, littles cheese and chives. Comes with choice of toast.
Lunch - Burgers
Calamity Jane
The plain Jane burger with lettuce, tomatoes, onions, and pickles, served on a kaiser roll. Add cheese, chile, or bacon (1 slice).
Burger On A Bed
A pound burger on a bed of mashed potatoes smothered in brown gravy, topped with sour cream and green onions.
Mexi Burger
A% pound ground chuck served on a kaiser roll with tomatoes, grilled onions, cheese, and red or green chile.
Smothered Burger
A! Pound burger served on grilled Texas toast with grilled onions, brown gravy, sour cream. Cheddar-jack cheese, and green onions.
Patty Melt
A pounder with a pile of grilled onions and Swiss cheese on grilled rye bread.
The Pecos Burger
A1/2 pound burger topped with grilled onions, bacon, Vick's BBQ sauce, and swiss cheese, served on a kaiser roll.
New Vick's Green Chile Cheese Burger
Flame-fired burger with green chile, cheddar cheese, ketchup, mayo, lettuce, tomatoes, onions, and pickles, served on a kaiser roll.
Buffalo Burger
6 oz of lean buffalo meat served on a kaiser roll with grilled onions, mushrooms, green chile, and cheddar cheese.
Breakfast - Omelets
Out West Omelet
A three-egg omelet filled with Cheddar-Jack cheese.
The Pioneer
A three-egg and chorizo omelet stuffed with cheddar-jack cheese, served with pintos.
Tamale Omelet
A three-egg omelet stuffed with our homemade pork tamale and cheddar-jack cheese, smothered in red chile and served with pintos.
Breakfast - French Toast & Pancakes Only
The Hobo
Breakfast - Senior Citizen Menu
French Toast
One golden brown French toast, one egg any style, and bacon, ham, or sausage.
Breakfast Burrito
Two eggs, Cheddar-Jack cheese and potatoes wrapped in a flour tortilla.
Pancake Plate
One fluffy pancake, one egg any style, and bacon, ham, or sausage.
Egg Plate
One egg any style, served with your choice of potatoes (country spuds or hash browns), choice of toast, and bacon, ham, or sausage.
Breakfast - Vick's Breakfast Plates
Chorizo & Eggs
Spicy chorizo scrambled, served with pintos.
Carne Adovada & Eggs
Pork slowly cooked in our red chile, served with pintos.
Steak & Eggs
A 8 Oz Chicken Fried Steak
2 Grilled Thin Pork Chops & Eggs
Two thin center-cut pork chops grilled.
Breakfast Carnitas
Chunks of pork slowly roasted in green chile, served with pintos.
Boasted Pork Chop & Eggs
"Vicks choice". 19" broasted center-cut pork chop.
Corned Beef Hash & Eggs
Traditional corned beef hash. No potato choice on this item.
Country Breakfast
A five oz chicken fried steak fried to golden brown, smothered in any gravy.
Chopped Sirloin & Eggs
A six oz chopped sirloin steak with two eggs any style.
Jumbo Broasted Wings
Jumbo Broasted Wings
Comes with two sides, (fries, salad, celery and carrots sticks, cole slaw).
Lunch - Sandwiches
The Giddy Up
Sliced roast beef on Texas toast with mashed potatoes, smothered in brown gravy.
The Uncle Reuben
A traditional reuben sandwich made with corned beef, sauerkraut and cheddar-jack cheese on grilled rye bread. "Side of thousand island dressing on request.
El Jefe (The Boss)
Sliced roast beef or turkey on Texas toast, topped with chile-con-queso, tomatoes, black olives, and green onions. (a knife and fork sandwich).
The Bandelier
Thinly sliced roast beef or turkey with cheddar-jack cheese, green chile and bacon, served hot on grilled sour dough or cold on a kaiser roll with lettuce and tomatoes.
The Saddlebag
Choice of tuna salad or broasted chicken salad sandwich with romaine lettuce and sliced tomatoes on toasted whole wheat.
Prime Rib Sandwich
"Chef Vick's choice". 5 oz. of our shaved prime rib served on sea salt and pepper bun topped with green chile and Swiss cheese.
Boasted Chicken Breast Sandwich
Broasted chicken breast served on a kaiser roll with lettuce and tomatoes and pickles.
Cactus Jack's Catfish
Farm-raised catfish fried to golden brown served on a kaiser roll with lettuce, tomato, and tartar sauce.
The Badge
Grilled chicken breast topped with swiss cheese, bacon, and green chile, served on a toasted kaiser roll with lettuce and tomatoes.
Chicken Fried Steak Sandwich
Traditional country chicken fried steak served on a kaiser roll with lettuce and tomatoes, and cream gravy on the side for dipping.
New Vick's Dib Sandwich
Five oz. of our shaved prime rib served on hoagie bun with a cup of au jus to dip in.
Boasted Chicken Breast 2 Slices Of Bacon, Green Chile Ranch & Swiss Cheese Sandwich
Broasted chicken breast slices of bacon green chile ranch dressing and Swiss cheese rved on a kaiser roll and tomatoes and pickles.
Boasted Chicken Breast Sweet Thai Chile Sauce & Ghost Pepper Cheese Sandwich
Broasted chicken breast sweet Thai chile sauce and ghost pepper cheese served on a kaiser roll with lettuce and tomatoes and pickles.
Lunch - Salads
Elliot's Nest
Salad greens topped with red cabbage, diced tomatoes, cheddar-jack cheese, hard boiled eggs and carrots, served with a choice of grilled chicken breast or fried catfish.
The True Cobb Salad
Salad greens topped with bacon bits, bleu cheese, grilled chicken breast, cheddar-jack cheese, tomatoes, black olives, hard-boiled eggs, and avocado.
Caesar Salad
Romaine, hard-boiled eggs, cheddar-jack cheese, topped with tomatoes and home baked croutons in our creamy Caesar dressing.
Lil Luncheon Salad
Romaine, iceberg, carrots and cabbage, topped with cucumber, tomatoes, and cheddar-jack cheese.
Taco Salad
Mixed salad greens with carrots, cabbage, tomatoes, and grated cheese, topped with spicy ground beef or grilled chicken and served with crisp tostadas in a flour tortilla bowl.
The Julius Caesar
Chopped romaine topped with tomatoes, hard-boiled eggs, homemade croutons, and parmesan and cheddar-jack cheese, served with chicken.
Lunch - Soups
Green Chile Chicken
Green Chile Clam Chowder
Enchilada
Beef & Vegetables
Lunch - Lunch Specials
Coyote Combo
Half of tuna salad sandwich. Served with a tossed salad and a cup of your choice of our homemade soup.
Grilled Ghost Pepper Cheese
Spicy. Grilled Texas toast with ghost pepper Monterey Jack cheese, served with a cup of your choice of our homemade soup.
Grilled Ham & Ghost Pepper Cheese
Spicy. Grilled Texas toast with ham and ghost pepper Monterey jack cheese, served with a cup of your choice of our homemade soup.
Green Chile England Clam Chowder In A Bread Boule
A large sour dough bread boule filled with our homemade version of new England clam chowder with new Mexico hatch green chile, served with a side salad.
Breakfast - Pancakes Only
Mexican Griddle Cheese Cakes
Our special pancakes made with green chile, bacon bits, and Cheddar-Jack cheese in the batter.
Little Pigs In A Blanket
A meat lover's delight. Three golden, light, fluffy pancakes with chopped bacon, ham, and sausage in the batter.
Beverages
Milk
Coffee
Decaf
Juice
Tea
Fresh Brewed Iced Tea
Lipton iced tea southern sweet tea.
Hot Chocolate
Lunch - Smothered Burritos
Carni Adovada & Spuds
Marinated lean pork in red chile and country spuds.
Bean & Beef Burrito
Seasoned ground beef and beans.
Beef & Spuds
Seasoned ground beef and country spuds.
Carnitas & Spuds Burrito
Marinated lean pork in green chile with country spuds.
Breakfast - Sweets
Turnover
Apple, cheery, peach with green chile.
Cinnamon Roll
Homemade cinnamon rolls baked fresh daily, topped with our own caramel sauce with cream cheese frosting.
Breakfast - Grits
Grits
Dinner - Home Cooked Dinner
Chicken Fried Steak
Five oz. chicken fried steak fried to golden brown, smothered in any gravy.
Steak (8 Oz) & Enchiladas
Fried Catfish
Our farm-raised catfish is dipped in a corn meal batter then fried to golden brown, served with tartar sauce.
Meatloaf
American favorite. Homemade meatloaf smothered in brown gravy.
Liver & Onions
Pan-fried liver and onions topped with sautéed onions.
Grilled Chicken Breast
A 13 pound grilled chicken breast with sautéed mushrooms and onions, smothered in green chile by request.
Broasted 4" Thick Center Cut Pork Chop
Broasted Chicken Tender Dinner
Six oz of chicken breast tenders served with gravy or BBQ sauce for dipping.
8 Oz Chicken Fried Steak
Bar-B-Q Plates
BBQ Chipped Pork Sandwich
Smoked Beef Brisket Sandwich
A smoked brisket sandwich with 4.5 oz. sliced brisket on a toasted hoagie bun, lettuce and tomato, served with Vick's green chili sweet BBQ sauce.
Smoked Lean Pork Sandwich
A smoked pork sandwich with 4.5 oz. sliced pork on a toasted hoagie bun, lettuce and tomato, served with Vick's green chili sweet BBQ sauce.
BBQ Chipped Beef Brisket Sandwich
A smoked chopped brisket sandwich with 4.5 oz. brisket on a toasted hoagie bun, served with Vick's green chili sweet BBQ sauce.
Breakfast - Pancakes, French Toast & Waffle
Waffle Combo
A golden Belgian waffle.
Waffle Alone
Pumpkin Pecan Pancakes
Three fluffy pumpkin spiced pancakes topped with pecans.
Blue Bonnet Cakes
Three buttermilk pancakes with Oregon blueberries in the batter.
Santa Fe Pancakes
Three blue corn buttermilk pancakes with roasted piñons, hatch green chile, and Cheddar-Jack cheese in the batter.
Prairie Pancakes
Three fluffy buttermilk pancakes.
Frannie's French Toast
Egg-dipped Texas toast grilled to a toasty golden brown.
Breakfast - Southwestern Breakfast Plates
1 Egg
The Round Up
Two farm fresh eggs served with chorizo and toast or tortilla.
Southwest Benedict
English muffin topped with ham, bacon, or sausage and two over-easy eggs, smothered in chile-con-queso.
Huevos Rancheros
A flour tortilla topped with pintos, your choice of chile, Cheddar-Jack cheese, and two eggs.
Coyote Quesadilla
A grilled, folded flour tortilla stuffed with eggs, green onions, Cheddar-Jack cheese, and your choice of bacon, ham, or sausage.
The Shotgun
Chorizo mixed in our cream gravy poured over country spuds, topped with bacon, ham, sausage, and Cheddar-Jack cheese, crowned with two eggs and served with a tortilla.
The Rattle Snake
Two cheese enchiladas topped two eggs and smothered with red or green chile, served with pintos.
The Cow Poke
Two farm fresh eggs served with bacon, ham, or sausage and toast.
Veggie Scramble
Two eggs scrambled with tomatoes, mushrooms, green onions, and bell peppers, topped with Cheddar-Jack cheese and served with toast.
The Roadrunner
A plate of country spuds (country spuds cannot be substituted with hash browns) topped with bacon, ham, sausage, Cheddar-Jack cheese, and red or green chile, or green chile cream gravy, and crowned with two eggs.
The Trail Blazer
A buttermilk biscuit split in half, filled with 1/4 pound sausage patty and topped in any gravy.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 505-298-5143